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Tuesday, June 28, 2011

education and experience

As of June 2011, I have become an "odd jobs" lady around my community. i recently accepted a neighbor's offer to water their plants for them while they are away on vacation. From dog walking, pet sitting, to plant watering, and picking up mail for those away from home, I have done them all. Did I envision this while spending two yres doing MA,and then another 2 yrs in pre Phd? Were all those years of formal education really worth it/ The people whose plants I am taking care of, have left me a note describing how much water to put for indoor and outdoor plants, measurements given in a "cup" and "pitcher" level. The difference{-- is the word "pitcher" is spelled as "pitchure". 



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Tuesday, February 15, 2011

Tucson Trip Feb 4-6, 2011.

Friday Feb 4th: Left phx around 11:00 a.m.. Tucson is a 2.5 hr trip from phx, on the highway.

Rooster Cogburn Ostrich Farm-- Also has donkeys, goats, deer, and
lorikeets. You get feed for all animals for 5 dollars per person,
refills for 2 or 3 dollars. You also get lorikeet nectar in small
cups. Beware of going too near the ostrich. They pecked at my handbag,
while i was posing for photos. Then pecked my left fore finger, while
i was feeding other ostrich with my right hand. This made me drop the
cup with all the feed, and I spent much of my later time picking up
feed from the ground n putting it back into feeder tray. Also saw a
couple of ostriches have a food fight, where one raised his wings
angrily, and hissed the other one off.

Deer were amazing...the gentlest animals to take feed from your hand
directly, as were the donkeys. However, one or two donkeys got too
rambunctious and started whining, and braying, signaling me to come
their side and put feed into their trays. I obliged.I had not expected
the goats and donkeys to have such soft tongues. They licked my hand
as they took the food. That’s how I know. Goats were straining their
chains, trying to get through the  little windows, so to speak. They
bleated, snorted,and one or two strained and managed to get their
hooves out, aiming for your feed cup, to grab it right out of your
hand. One funny thing in the ostrich area. Madhu was behind a wooden
fence, near the goat area, and one ostrich walked by. So he stopped
and turned to the ostrich. Madhu put food in his hand, and reached
out. The ostrich couldn't figure out how to get to the food. In the
previous chain link fence area, they reached their necks over and
down, to take food out of his hands. Now faced with the same height
wooden fence, this ostrich had no idea what to do. So Madhu moved to
his right a little bit, where the chain fence was. Then the ostrich
came and ate. Isn't that funny???The ostrich farm also offers Monster
Truck Tours on Saturdays and Sundays. This takes you more into the
farm. What we saw was just the feeding area.Souvenirs are available up
front, near parking area.

Sonoran Glass Art Academy Flame Off--- Annual glass sculpture
competition. Artists who work with glass, came to compete in this
competition. The pieces they make are up for silent auction, and
winner gets to take home the glass art he or she won. The SGAA gets
the money. Its their way of raising funds to keep the Academy going,
since federal and state funding is being increasingly cut for such
arts. Artists basically donate their time, skills, and materials(
glass). We watched the two hour solo competition. The MC introduced
all competitors, asked them what they were making,and periodically
announced their progress. The glass which all competitors were using
was called Boro Silicate. Many of us would remember Borosil cookware
that was introduced in India in the 1990's. This is the same glass.
Viewers were cordoned off behind yellow tape lines, but bleachers were
available to sit and watch. A couple of fast food vans, beer and
coffee booths were available in case you got hungry. The fire is
intense, so viewers were also warned not to stare at any one flame for
more than a few seconds, with the naked eye. The competitors had their
own little stations, with gas burners. The gas they use is a mixture
of propane and oxygen. Behind each table they had huge kilns, with
temperatures at 1400 degrees F. The artists put in their pieces, as
they were done, in order for the glass to solidify. These pieces would
then bake for a whole day, and be up for sale on Sunday.

There was a half an hour break after the solo competition. Everyone
was asked to vacate the building, so that they could prepare the area
for the duo competition. Once out in the freezing cold, we were able
to enjoy a fire- dance show, performed by a local troupe called
Elemental Artistry. A group of girls,and one boy were there to perform
at the Flame Off. Basically blew us away. Girls danced with long
sticks with fire on both ends, hula hoops, and  fan like flaming
apparatus. The boy did his bit with two long flaming ropes. One of the
girls swirled a long stick around her neck and shoulders, without
holding it. Their dexterity and skill is to be applauded. Also is the
fact that in India, we may have seen such street performances, or
circus acts. They do it for their livelihood. Here the impression was
more of a fun thing, for art as a passion, than as a means of
survival.

Dining: Friday we arrived quite late in the afternoon. Our first meal
in Tucson was at a Chinese restaurant. Reputed to be listed among the
Top 100 restaurants in USA. Fare is excellent, prices are quite
reasonable.We had the following dishes: veg fried rice, with Schezuan
tofu, and pepper chicken. Their hot and sour soup was just what we
needed after a long drive from Phoenix. I highly recommend this
restaurant for people coming to Tucson for first time. If you are
really hungry, you will finish your plate clean, like we did. :)

Saturday, light breakfast in hotel itself as we were getting ready.
Muffins, bananas.

Kartchner Caverns--- A “not to be missed” visit for any tourist to
Tucson. A little bit of a drive into another town called Benson. This
was the highlight of our trip. The experience is exhilarating, awe
inspiring. What Mother nature did underground, with help of water and
limestone, is stupendous. And here we are, pillaging and destroying
all that is on the surface and in oceans. Believe it or not, Arizona
had seas around 300 million years ago. That is how the limestone is
found in a desert landscape like Arizona. The water washed away and
left behind limestone in little hilly areas. These used to be the
base,the sediments. We were told that it would be humid, and a
constant 72*F inside the caverns. Both Madhu and I had a little
hesitation believing it. How is that possible, when Tucson weather
outside is like 35/ 40* F?? Once we entered through the airtight
doors, we knew what they meant. It was humid, warm,and you could
immediately sense it in the air you breathed. They sure knew what they
were talking about.!!! An amazing tour( we took the Rotunda tour),
left us with expressions like 'Ooh's and Aah s, Beautiful". Everyone
should make time for it and go. Just so you know:- No flashlights,
purses, cameras, food or drink allowed. Lockers are provided to keep
your things, if you do end up carrying car keys, or purses. There are
two different tours provided. Rotunda is most popular with first time
visitors.

Saturday lunch was at a little local pizzeria at Benson, called R&R
pizza. We went for their buffet. Thanks to the iPhone, we were able to
find that place, get reviews, everything. Our review--value for money
meal. For 6 dollars per person for buffet, you can eat unlimited
pieces of pizza hot out of the oven every 6 minutes, freshly baked
bread sticks, salads with all choices of dressing, toppings, spaghetti
and sauce, even chicken wings in hot sauce. Being Saturday, we went
for veggie and cheese pizzas, spaghetti, bread sticks and salad. The
cheese pizza was Tooo good. Loved the melt -in -your- mouth cheese
pizza. The concept is a railroad crossing, with walls being painted
with trains, and seating in the type of train compartments. You can
also see the railway track running above your head, all over the
restaurant, with lanterns, R& R signs everywhere. It could be better
maintained but hey, floors were clean and food is good. They also have
a little game arcade.

San Xavier Mission Del Bac. In English:--St Francis Xavier Mission at
the Wa:k village. Its a little village outside Tucson city limits. The
church/ mission was founded by Father Kino, of Mexico. At one point in
history, Tucson, Nogales and some other southern Arizona cities were a
part of Spain. Then they became part of Mexico, then USA.  So most
people speak Spanish, road signs say Kilometers, instead of 'miles'.
Also called the White Dove of the Desert, this church was established
in the 1700's. Went through a massive renovation project in 1995-1997.
This is the same St.Francis Xavier whose church and remains are in
Goa, India. He is the patron saint of Healing. Painting on walls,
ceilings, beautiful art work, baroque. Shopping: Museum attached to
the church is good for souvenirs. The Grotto hill museum is not
attached to the main church, but is fun to look around. Thanks to our
friend Raji,  for suggesting a visit here.


Sunday Feb 6th

Breakfast at top of Mt. Lemmon at Iron door Restaurant. Built when Mt.
Lemmon was just becoming a ski destination, as a warming hut for
skiers. The legend is that the Native Americans hid their gold and
treasures in the depths of the mountains, in a cave. They marked it
with an Iron Door. However, it still remains a legend. The food was
very tasty. Our server was an elderly gentleman who had come to Mt.
Lemmon in the 1970's as a young man, to ski. He came back to Tucson in
1990's, and started work  in the warming hut, now converted into a
restaurant. He had a quaint way of speech, saying things like, " I
will go now to do your bidding." Food may seem a little pricey, but
thats what you pay for eating at the top of a mountain. 9,157 ft above
sea level.!!!

Our journey up took almost an hour of driving. Imagine all employees
living in Tucson, and traveling all the way up to work every day. The
restaurant had a fireplace that immediately warmed us. I was happy to
see my spiced apple cider arrive. A warm glass of apple cider, with a
taste of cinnamon, and lemon slices. Mmmmm!!! I thank our server for
persuading me to try it. Even my french toast had a cinnamon flavor.
Recommendation: Good (and probably only) place to have a hearty meal
after a long drive.

Mt.Lemmon:-- There is no spelling mistake. It is spelled with two "m"s. Named in honor of Sarah Lemmon, who was the first one to climb to the top in 1881. http://en.wikipedia.org/wiki/Mount_Lemmon

We were only able to ride on the ski lift. Up to the top
and back.  A short ride up and down. The tickets we bought highlighted
the following: 30 miles up, 30 degrees cooler. It seemed steeper than
Snow Bowl in Flagstaff. Mt. Lemmon is 9,157 ft above sea level. If
going in Feb, as we did, be prepared for wind chill, bundle up with
earmuffs, scarves, gloves, and thick coats. The seats have cushions,
thank God!! Not cold metal.

As they say, you can see a visible difference in the flora and fauna,
as you go up Mt. Lemmon. Iwe didn't see much fauna to speak of, but
flora changes we saw. Cacti give way to coniferous trees, evergreens,
pine trees.

Drive down and then drive home.!!!! Tucson trip was FUN!!!!

HANDY TIP:- Buy the Tucson Savings Passport ( $15.00) at any visitor
center, and plan to visit most of the places listed there, you will
get good deals. Many are 2-for1 ticket prices, some have discounts.
Having a GPS navigator is handy when travelling in Tucson, esp if your
hotel is at one end of the city, like ours was.

What we did not see:

Pima air and space museum.. Saw the one on the way to Grand Canyon, so
didn’t want to see another plane museum. However, this definitely has
bigger planes on exhibit.

Colossal Caves: Mountain Park-- Situated on the way to Kartchner
Caverns. They are called as "dead caves" unlike Kartchner, which are
still alive,  regenerating and changing every year.Both have limestone
formations inside.

Picacho Peak State Park:: Situated near Ostrich farm, people often get
misled to going in to the state park, than the ostrich farm. This is
probably good for campers. I don’t know what else we have there.

Tucson Downtown: House of miniatures, Fourth Ave shopping area, other
museums and botanical gardens in Tucson downtown.

TUCSON requires much more than a 2 night stay to see all the city has to offer tourists.

Tuesday, November 9, 2010

Diwali 2010

Diwali 2010 was very different. My parents have just left USA on Oct 30th, after staying with us for 4 months. It was a sudden loneliness, that made me cranky for the first day making chapathis for dinner. Second and third day were equally bad. I knew diwali was coming, and I had to make some sweet. However,Ii just could not summon the enthusiasm or the energy  to do it. So on Friday evening before the puja, got sweets from the store. That was offered to God this time. I never expected to feel this loneliness. I was quite happy to know that my parents had a good time, reached India safely etc. I even told my mother that Diwali sweets preparation would begin only after they left. But who knew it would come to gnaw at me for 4 days? 





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Poverty

For the first time in almost four years of living in USA, I saw a man with a tattered T-shirt. We had gone to watch a movie on Diwali evening, 5th Nov 2010. There, i saw this man, wearing a tattered t shirt, with a hole in the back, cleaning dustbins inside the theater. I don't know what he was looking for, but I did see him clean all the rims of the trash cans placed outside all theater entrances. Struck me in a very odd way-seeing that in this land of opportunity that people still flock to, there are people wearing torn clothes in winter. Felt sorry for him,and grateful to God for what I had, at the same time. 



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Wednesday, March 17, 2010

Life is passing me by.

Of late, I am feeling that life is passing me by too fast. i am nearing 30, have so many things I want to do, like catching up on music, dance, learn something new, write about our various trips inside USA. However,I never get around to doing anything.In bad need of time management,and some restful time to think about writing. Life's everyday conundrums keep me busy. You Tube is now my only source of Carnatic music. Watching videos and playlists of other kindred spirits.






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Tuesday, March 9, 2010

Butternut Squash Cake

Hi All:
Saw the recipe online. thought it wud be nice to share.


Butternut Squash Spice Cake

Butternut Squash Spice Cake
Dan Goldberg
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My Notes

(Only you will be able to view, print, and edit this Note)
 Outstanding
Remarkably moist and tender, this cake gets its warmth from spices like cinnamon, nutmeg, allspice, and a hint of black pepper. Whole-wheat pastry flour adds nutrients without compromising taste or texture. Prep and Cook Time: 1 1/2 hours. Notes: Extra mashed squash may be served hot with butter, salt, and pepper; stirred into soups or stews; or frozen for future cakes. Whole-wheat pastry flour is sold at health food and specialty baking stores, as well as at Whole Foods stores.
Yield: Makes 8 servings

Ingredients

  • 1  small butternut squash
  • 2  cups  whole-wheat pastry flour
  • 1  teaspoon  ground allspice
  • 1  teaspoon  ground cinnamon
  • 1  teaspoon  freshly ground nutmeg
  • 1  teaspoon  baking powder
  • 3/4  teaspoon  salt
  • 1/2  teaspoon  baking soda
  • 1/4  teaspoon  freshly ground black pepper
  • 1/2  cup  unsalted butter, at room temperature
  • 1 1/2  cups  packed light brown sugar
  • 2  large eggs
  • 1  teaspoon  vanilla
  • Powdered sugar or whipped cream (optional)

Preparation

1. Preheat oven to 350°. Cut squash in half lengthwise and remove seeds. Place the squash halves, cut side up, on a baking pan, then cover with foil and bake until tender when pierced with a fork, 20 to 30 minutes. Uncover and let sit until cool enough to handle, then use a spoon to scoop out the cooked squash from the peel. Mash with a fork. Measure out 1 cup of the squash and set aside any remaining for future use (see Notes).
2. Turn oven down to 325°. Butter an 8- by 8-in. baking pan and set aside.
3. In a small bowl, combine flour, allspice, cinnamon, nutmeg, baking powder, salt, baking soda, and pepper. Set aside.
4. With a mixer, cream together butter and brown sugar in a large bowl until smooth and a bit fluffy. Add eggs one at a time, beating for 30 seconds after each addition. Mix in vanilla.
5. Add half of the flour mixture to the butter mixture and stir to combine. Stir in the cup of mashed squash. Add remaining flour mixture and stir just enough to combine. Pour batter into prepared baking pan and bake until a toothpick inserted in the center comes out clean, 50 to 60 minutes. Serve plain or with a dusting of powdered sugar or a dollop of whipped cream.
Note: Nutritional analysis is per serving.

Nutritional Information

Calories:
417 (30% from fat)
Protein:
6.9g
Fat:
14g (sat 8)
Carbohydrate:
70g
Fiber:
5.3g
Sodium:
401mg
Cholesterol:
85mg
Sunset, OCTOBER 2006

Member Ratings and Reviews

5 stars
LB
Great taste! very easy to make- just bought already but up squash from grocery store (about $5) and microwaved it. Much quicker and worth it! I also added a bit more cinnamon and allspice, and bought the cream cheese frosting to add to the top that really brought out the sweetness to it (GREAT as a muffin!!) will definitely make this again! (TIP: as with i leaned for cookies, putting the prepared mix back into the fridge helps keep the muffins moist)11/18/09
5 stars
Lauren
This cake came out perfect. I loved the spice combination and the whole grain flour worked well. I have a VERY picky 2 year old son who enjoyed this cake as well! Definitely will be making this one again.01/18/09




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Sunday, February 28, 2010

Pet Peeve- Unhappy with neighbor's behavior


A lady I know as my neighbor,and a good friend for more than a year now recently did something I did not find quite nice.
She had a friend visiting her from another country. The friend has been staying with her for almost 3 weeks when this incident occurred. Another thing my readers should also know is that this friend had been introduced to another common friend,and they also went out for dinner together. My neighbor, her friend,and this common friend. They have had 2 or 3 meetings thus far. This neighbor in question also lives opposite to the common friend's house, so much that they can both see who is coming and going to each other's homes.  

One afternoon, I was at this common friend's home, chatting with her. This neighbor suddenly stops by to see her. Till now, I have had no mention of this visiting friend from her, I did n''t even know her name. I casually ask my neighbor to stop by my home sometime. 

Within half hour of my coming back home,half way through my lunch, my neighbor and her visiting friend are knocking at my door. I was a bit surprised to see my neighbor. I had not seen her since her friend came, it had taken her 3 weeks to mention her friend, and now just within 30 minutes of us meeting, she decided it was good to drop by unannounced. . 

As she is walking into the home, this visiting friend says, 'Oh you are the girl I see walking the big dog. (the nighbor) says, Here's Nithya. By the time I look out of the window to see you properly, you are already gone.

Now This was not the kind of introduction I had expected from someone who has known me for a year now. Sure I walk dogs, but this neighbor has always been introduced by me and my husband, as a "friend and neighbor", or as " one who makes excellent brownies", to all of our Indian friends.Primarly, friend and neighbor. 
She could have introduced me properly as Nithya, who comes by to walk Jamie. or stopped me on the way back, and asked me in, if she really wanted to introduce me. Not a " so and so is passing by the window" reference. 

Even if I know the enighbor is at home, I always call her and ask if its ok to drop by. I had had a tired day,standing and cleaning the home, walking all the dogs on my afternoon walk list. This comment of the friend rankled me even more. And to top it all, my neighbor takes it upon herself to show her friend my house, not even allowing me to do so. This friend is more harum-scarum. She sees our cat's play area,and asks me about the cat. I tell her she is sleeping under the bed somewhere.She is not very comfortable with many people in the house,and she won't come out.  In spite of that, this friend decides to go walking around my house, calling out, " here, kitty kitty kitty. "
This was quite inappropriate. (and amusing, because Frisky was at her feet, wagging his tail every time she called kitty ). 

 The neighbor and friend both talked at the same time, over each other,not giving me a chance to answer either one.  Then its a "bye, we will let you get back to your lunch", and they walk out. 
As they walked past my home, I see my neighbor pointing out various things to her friend. So I realized, I was just a transit stop in showing the friend around the condo complex. Not that she wanted to come introduce her friend to me properly, no. 
It was a barge in- barge out kind of visit. 
They were at home for hardly 5 minutes. 

I was quite irked, and lost my appetite for lunch after that. 

Am I looking for self importance? Maybe. But in the end, I considered it just bad timing and bad manners on their part, when they barged in. 



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